March is Nutrition Month. Community Dietician Joanna Ledoux says dieticians will help you realize the potential of food. She explains this year’s theme is Unlock the Potential of Food where dieticians are educating people on the potential of food to fuel our bodies in terms of sports, to discover the joy of cooking through food with our kids and to prevent chronic diseases and also to heal what ails us. She adds they also like to talk about how food brings us together through shared experiences with family and friends.
For more information on proper nutrition you can call Joanna at 204-681-3149.